MJT

Tuesday night at dinner, the subject of what to do while in Los Angeles came up.

I described a few of the interesting sights found at the celebrated Museum of Jurassic Technology to our guests. The Museum has been the subject of a book, and a radio piece, and apparently published a book cited in this 1995 issue of Wired. The book covers an exhibition that I have seen, “No One May Ever Have the Same Knowledge Again: Letters to Mount Wilson Observatory 1915-1935,” a collection of the writings of cranks over the long years to the Mount Wilson Observatory. Others have written or posted about the place as well.

Kyle Marquis, in particular, did the legwork, unearthing this tale of a visit.

Pork and pears

I finally got around to taking a whack at Manny’s pork and pears or pork and apples recipe. I had expected to do the apple and calvados version, but to my surprise, we only had pears in the house.

The recipe calls for whipping cream and lots of buttah. I used the buttah and skipped the cream, using nonfat milk and yogurt at the finish (I mostly don’t care for high-fat foods). But I blew my timing and the yogurt curdled. Still, it was very tasty. Mindful of Manny’s concern for the shallots, I used a few less and added a quarter of a regular onion.

I was also a bit lazy and did not pound the meat, choosing to use a slightly more tender chop cut and to slice it in quarter-inch strips.

Viv says “It was very peary.” And so it was, it was yummy.

Pix still in camera, to come.

Redrunk

NaDruWriNi 2004 is a-formin.’

In this entry, I linked to all my stuff from last year – but where’d it go?

Oh, say, some of it’s at archive.org.

Gumby Bare. The Black Crowned Night Heron, Part I. Bum Poo. Bum Poo 2. Nevermore, props to Matty! Chloe. Xombies. Uncoded.

I really gotta make a local archive of this stuff.

Also, it’s so weird that I think I can’t write fiction. I mean, really, this stuff is lightweight, but look! Character! Situation! Setting! Plot! Challenge! Resolution!

Okay, maybe not always in the same story, but still.

Something's Fishy

Tonight I’m serving tasty salmon to Adam, Chris, and Sabrina. Also on the menu are a bunch of Spanish goat and sheep cheeses found, of all places, at Safeway. Not only did Safeway have these improbables, but also a long-adored rarity from the Alps, raclette. Now I must find the cornichons.

Thus, webtime is short.

Thrift

PICT0680.JPG

Yesterday we went thrifting. This place, J. T.’s Attic, is up on Greenwood near 85th. It’s only open on Saturdays from 1 to 5. It’s a real mixed bag, and the store suffers from that overstuffed, cluttery feel that some secondhand shops can fall prey to. It’s easy to get snagged on something and wind up pulling a lamp off the shelf. While such places are hazardous and hard to take in, they are also my favorite kind of secondhand shop, because the noise of the clutter means things get overlooked, and suprises can be found.

PICT0676.JPG

This Cue Cat, marked as a “computer mouse,” is five dollars. It was the only dot-com excess item I noted. It looks like that’s about right, going by eBay.

PICT0684.JPG

This old Singer, in nearly-new mechanical and cosmetic condition (you should see the finish), hideaway sewing table included, was fifty bucks. Needless to say, we now have a new sewing machine. The table’s finish is extremely rough, but other wise it’s in great shape. It looks as though the machine and table were folded up and stored somewhere dry but prone to chemical spills for fifty years. We’ll need to get the cord on the machine replaced, though, as it is pretty chewed up. The actual machine itself runs like it was serviced yesterday, though. I haven’t researched the serial number of the machine to see when it was made, though.

I’m pretty sure it’s a Model 15. Here’s the manual as a PDF (!).